New Recipe to try!!!

grapes wrapped in goat cheese

Ingredients
– 1 package red grapes
– 1 lb. goat cheese (if you don’t like goat cheese, you could use a milder soft cheese)
– large handful of walnuts

Directions
Wash the grapes and dry thoroughly.  Gently mold goat cheese around individual grapes, carefully covering the entire grape.  I used the entire package of cheese, and then munched on the leftover grapes.  Chop walnuts, then roll cheese-covered grapes in walnuts (you may want to gently press the walnuts into the cheese for extra coverage).  Chill before serving.  Then place on a thrifted plate, and voila, you’re done! 

THIS SOUNDS DIVINE!!! Must try this weekend.. 😉